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Posted on 2011-01-11 00:01:26 by ck
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2 comments (0 hidden)
Kiprotich
Posted on 2013-03-03 04:40:13 Score: 0 (vote Up/Down) (Report as spam)
20 minutes? It took like 50 minutes, either I did it wrong or the recipe is wrong
BubbleBurst
Posted on 2013-03-03 18:42:43 Score: 0 (vote Up/Down) (Report as spam)
Was your oven high enough? And your chicken not frozen? 50 minutes at 425F should have left you burnt chicken...
Score Posted on 2011-01-11 00:01:26 by ck
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2 comments (0 hidden)
Kiprotich
Posted on 2013-03-03 04:40:13 Score: 0 (vote Up/Down) (Report as spam)
20 minutes? It took like 50 minutes, either I did it wrong or the recipe is wrong
BubbleBurst
Posted on 2013-03-03 18:42:43 Score: 0 (vote Up/Down) (Report as spam)
Was your oven high enough? And your chicken not frozen? 50 minutes at 425F should have left you burnt chicken...
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